Preparation Time
4-5 Lollies
Serves
10 Minutes
Nutrition
N/A
Puree
The mangos and strawberries make tasty purees for your baby. If he’s teething, a lolly will provide extra relief
Finger Food
Make sure you make some versions without alcohol for your toddler to enjoy
Ingredients
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For strawberry:
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600g strawberries, hulled
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3 level tsp fructose
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1 tbsp vodka
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For mango:
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2kg mango flesh
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3 level tsp fructose
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1 tbsp vodka
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For Baileys:
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500ml double cream
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3 level tsp fructose
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3 tbsp Baileys
These lollies have some distinctly adult flavours to them, but you can leave the alcohol out if you’re making versions for the whole family
1. Put all ingredients into a blender and blend until smooth.
2. Divide equally between lolly moulds and put the sticks (or cut off straws)
3. Put in the freezer until firm
This dish is safe in pregnancy if you remove the alcohol.
This recipe is from Little LEONS: Smoothies, Juices and Cocktails by Henry Dimbleby, Kaye Plunkett-Hogge, John Vincent and Claire Ptak, published by Conran Octopus, £6.99.