Looking to introduce your baby to some new flavours? Then parsnips are a great choice! They’re packed full of iron and vitamins, making them a fantastic first weaning food for your baby, and they’re bound to enjoy this veg’s natural sweet taste.
Preparation time
5 minutes
Serves
4
Ingredients
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1 parsnip
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2 tbsp of water
Method
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Peel and dice the parsnip and place in a saucepan.
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Add the 2 tbsp of water and cover with a lid.
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Cook on the hob for 10-13 minutes.
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Blend for 2 minutes to make a smooth puree.