Pumpkin And Pearl Barley Risotto by Tom Kitchin

Pumpkin and Pearl Barley Risotto

by Lorna White |
Updated on

Preparation Time

45 minutes for the Pumpkin and Pearl Barley Risotto

Serves

4

Ingredients

Supermarkets are loaded with tasty pumpkin during the autumn. Nutrient wise, it’s loaded with fibre to keep you full, rich in Vitamin A, which maintains healthy skin and it’s even been said to help you sleep better thanks to its serotonin boosting properties. So why not make the Pumpkin & Pearl Barley Risotto

Tom Kitchin (creator of the Pumpkin and Pearl Barley Risotto) will be at the BBC Good Food Show Scotland from 6th-8th November 2015.

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